Mild Flavors

Balsamic Vinegar Taste Test – Nob Hill Aged Special Reserve

February 5, 2011

  Name – Nob Hill Trading Company – Aged Special Reserve Balsamic Vinegar of Modena First Taste Thought – Delicious! Well, I now have a new favorite everyday balsamic vinegar.  I was very pleasantly surprised when I tasted this.  I am usually very skeptical of products that don’t list their ingredients.  However this turned out […]

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White Balsamic Vinegar – a Twist on The Traditional Balsamic

December 3, 2009

  White balsamic vinegar. What is it? Where does it come from? What is the difference? White balsamic vinegar is not a traditional balsamic, but it is similar in flavor and use. Traditional and commercial balsamic vinegar is made by taking ripe grapes which are crushed into what is called a “must”, a combination of […]

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Acetum – Aceto Balsamico di Modena – Black Label, 4 Leaves

October 18, 2009

  Name – Acetum – Aceto Balsamico di Modena – Black Label, 4 Leaf First Taste Thought – Balanced This is a Black Label, 4 Leaf Balsamic Vinegar.  This thick, syrupy, balsamic is delicious!  This has a much thicker consistency than other 4 Leaf Balsamic Vinegars that I have tested.  Here is where you see […]

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Acetum – Aceto Balsamico di Modena – Gold Label, 3 Leaves

October 18, 2009

  Name – Acetum – Aceto Balsamico di Modena – Gold Label, 3 Leaf First Taste Thought – Balanced This is a Gold Label, 3 Leaf Balsamic Vinegar.  This is a wonderful fruity Balsamic Vinegar that is full of flavor but not overpowering.  It was a nice, joyful explosion of flavors in my mouth.  This […]

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Acetum – Aceto Balsamico di Modena – Silver Label, 2 Leaf

October 18, 2009

  Name – Acetum – Aceto Balsamico di Modena – Silver Label, 2 Leaf First Taste Thought – Balanced This is a Silver Label, 2 Leaf Balsamic Vinegar.  The consistency of this is slightly thicker than the Red Label.  This has a stronger flavor with the vinegar still being quite pronounced.  This was very nice […]

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